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Northern Monk x Fuerst Wiacek x Soma North Sea Sessions DDH Session IPA Patrons Project 18.01 4.3% (440ml can)

by Northern Monk

To bulk out the light body as much as possible, the brewers used Vienna as our base malt for its chunky, biscuit flavour and added the highest percentage of speciality adjunct grains they've ever attempted including oats, flaked wheat and chit malt, all with the goal of filling out the mouthfeel. In the boil they added unfermentable Maltodextrin sugar and then hopped with the tropical intensity of Citra and Mosaic backed up with the classic New Zealand variety Nelson Sauvin, full of its white wine characteristics of gooseberry, grape and lime.