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Cloudwater Speyside Chocolate Imperial Stout 12% (750ml)

by Cloudwater

This imperial stout was brewed with 275kg of cacao husks for a rich, luscious chocolate flavour before conditioning in Speyside whisky barrels for six weeks - long enough for micro oxygenation and barrel flavours to enrich the beer but short enough to avoid tannin and oak dryness.

Cloudwater - #5 Brewery in the world at the RateBeerBest awards - specialises in modern, seasonal beer. The brewery has a deep love for the changing seasons, each bringing with it an invitation to enjoy the scarcity and abundance the natural environment offers.

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